5 Super Foods that fight Cancer and Gift you Healthy Life

Tomatoes: one of the foods that fight cancer

BY DR. RAVI GAUR, M.D.(PATHOLOGY), Oncquest Laboratories Ltd.

Plants based foods are rich in cancer fighting phytonutrients and other special compounds. Try and include 4-5 small servings of all kinds of fruits and vegetables in your daily diet plan, especially these:

  • Helps fight breast, liver, lung, prostate, skin, stomach and bladder cancers
  • Broccoli is loaded with sulforaphane, a compound that boosts the body’s protective enzymes and flushes out cancer-causing chemicals
  • The more broccoli you have, the better it is. Add it to your daily salads, omelets and pizza toppings
  • Helps fight breast, colon, esophageal and stomach cancers
  • Most processed foods have nitrates as a preservative. These nitrates are converted into nitrosamines which are cancer causing compounds (carcinogens)
  • Phytochemicals in garlic have been found to stop the formation of nitrosamines in the stomach and intestines
  • Chop a clove of fresh, crushed garlic and sprinkle it over soups and sauces
  • Help fight endometrial, lung, prostate and stomach cancers
  • Tomatoes are rich sources of lycopene, a carotenoid
  • Lycopene has been found to stop cancer cell growth
  • It is best to have tomatoes in cooked form since the heating process increases the amount of lycopene your body is able to absorb
  • Help fight breast cancer and colon cancer
  • Studies show that black beans and dried beans help in fighting breast cancer and colon cancer in animals
  • Have one katori of cooked pulses to your daily diet in addition to green leafy vegetables
  • Help fight colon, esophageal, oral and skin cancers
  • All berries are packed with cancer-fighting phytonutrients.
  • Black raspberries contain high content s of phytochemicals called anthocyanins, which slow down the growth of pre-cancer cells
  • You can take half a cup size of assorted berries a day to reap the benefits
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20 thoughts on “5 Super Foods that fight Cancer and Gift you Healthy Life

  1. Ashok

    Give the information ,the thing available easily, regarding waight loss,heart protective,cancer, give easy way information to reduce waight big problem in world what should consume to reduce wt. Easy way

  2. Deepak Barnwal

    Really it is very helpful & informatic apps.
    I want to say how it will be possible to read articles again in later, if i needed it.
    Plse give guideline to solve my problem.

  3. saurabh

    Beta-carotene is a powerful antioxidant. Sources found primarily in orange vegetables and leafy greens — have a reduced risk of cancer, particularly of the lung, colon, and stomach.
    Among premenopausal women, one study found that eating a lot of vegetables that include beta-carotene, folate, vitamin C, and fiber – like sweet potatoes — reduced the risk of breast cancer.

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