Allergy Panel - Milk & Milk Products

Milk allergy is one of the most common food allergies, particularly in infants and young children. It occurs when the immune system mistakenly identifies proteins in milk as harmful invaders. This can trigger the production of immunoglobulin E (IgE) antibodies. These antibodies cause an allergic reaction when someone consumes milk or milk-containing products.

The Allergy Panel - Milk & Milk Products tests for IgE antibodies to several milk proteins, including alpha lactalbumin, beta lactoglobulin, casein, bovine serum albumin, and milk itself. It also measures the total IgE levels, which reflect the overall amount of allergy-related antibodies in the blood. This panel is designed to help doctors pinpoint specific milk and milk product allergies, guiding the development of effective treatment plans tailored to the individual’s sensitivities.

The Allergy Panel - Milk & Milk Products is recommended when an individual experiences symptoms such as skin rashes, hives, gastrointestinal issues (nausea, vomiting, abdominal pain), respiratory problems (wheezing, coughing, difficulty breathing) after consumption of milk or milk-based products. It is also useful for those with a family history of allergies, asthma, or other allergic conditions.

Generally, no special preparation is required for the Allergy Panel - Milk & Milk Products. Inform the doctor if any medicines like antihistamines are being taken, as they might affect the results.

A positive test result means the person is allergic to one or more milk proteins, and they should avoid these food products to prevent reactions. If the result is negative, more tests might be needed to find other causes of the symptoms.

Lab results can vary based on the test kit used, as different methods and allergens can affect the results. Therefore, these results should be looked at along with the allergy symptoms.

Please note: Samples for this test are collected by Tata 1mg labs. Total IgE will be processed at Tata 1mg Labs, while the remaining parameters are outsourced and processed at a NABL-accredited partner laboratory.