Amrita Ajmodadi Churna

Amrita Ajmodadi Churna
Amrita Ajmodadi Churna is traditionally used in Ayurveda as a supportive formula to maintain joint health and digestion. It supports the joints and promotes overall well-being. It is also known as one of the best “amapachak” (detoxifying) formulations in Ayurveda. Therefore, it also increases appetite, improves digestion and reduces gas formation in the abdomen.

Key Ingredients:
Ajmoda,Vidanga,Saindhava Lavana (Rock Salt),Devadaru,Chitraka,Pippalimula,Mishreya,Pippali,Marich,Haritaki,Vriddhadaru,Shunthi

Key Benefits:

• It has carminative action due to which it reduces the vata inside the body

• This formula helps reduce swelling of joints and supports mobility

• It supports comfort in conditions related to joints

• It reduces stiffness and discomfort associated with joint and backache

Directions For Use:

• Consume 5-10 gm of churna with ghee or warm water twice a day or as directed by the healthcare professional.

Safety Information:

• Read the label carefully

• Store in a cool, dry place

• Do not consume if you’re pregnant or nursing

• Keep out of reach of children