Zymoleaf Enzyme Syrup Pineapple is a formulation containing fungal diastase and papain, enzymes that can be used to support digestive processes. These enzymes plays a role in breaking down starch and proteins, which assists in efficient digestion. With a flavoured syrup base and a pleasant pineapple taste, it is designed for ease of consumption.
Key Ingredients: Each 5 ml. contains:
Diastase I.P. (1:1200) 40 mg (Fungal Diastase Derived from Aspergillus Oryzae Digests not less than 60 gm. of cooked starch)
Papain I.P. 60 mg. (Digests not less than 30 g. of coagulated albumen)
Flavoured syrupy base
Colour: Caramel I.P.
Net Quantity: 200 ml
Key Benefits:
It helps support the digestion of carbohydrates and proteins through enzymatic action.
It contains fungal diastase, which can help break down complex starches into simpler sugars.
Papain content can assist in protein digestion and absorption.
It is formulated in a flavoured syrup base for ease of consumption.
It contains a pleasant pineapple flavour for improved palatability.
Good to Know:
Appropriate Overages of vitamins added to compensate loss on storage potency.
Product Form: Syrup
Suitable for: All
Directions for Use:
Adults: 5 ml. (1 teaspoonful) immediately after meals or as directed by the physician.
