The Indian Chai Choco Muscat Chai

The Indian Chai Choco Muscat Chai a rich creation perfect for treating yourself to a little cup of decadence with a burst of energy If you love chocolate cupcakes, then this is the tea for you. Satisfy your inner chocolate love with our Choco Muscat tea. Combining Darjeeling Black Tea with Vanilla Beans and Cacao Nibs, it creates a creamy chocolate dessert in a cup minus the calories, sugar and fat and packed with antioxidant goodness. Its brownish orange liquor emanates a heady aroma of chocolate and cinnamon.

Key Ingredients:

• Darjeeling Black Tea

• Cinnamon Sticks

• Vanilla Beans

• Cocoa Nibs

• Star Anise and Nutmeg

Key Benefits:

• Combining Darjeeling Black Tea with Vanilla and Cacao Nibs, it creates a creamy chocolate dessert in a cup minus the calories, sugar and fat and packed with antioxidant goodness.

• This rich creation is perfect for treating yourself to a little cup of decadence with a burst of energy

• This tea does not contain any cocoa powder or chocolate oil.

Directions for use:

• Place 1 teaspoon or 2 gm. tea leaves in a cleaned empty pot

• Keep the water below boiling point. Pour into the pot, and cover the pot with the lid.

• Let it brew for at least 4 to 5 minutes

• Strain and serve

• Preferred without milk.

Safety Information:

• Read the label carefully before use

• Keep it out of reach of the children

• Store in a cool and dry place away from direct sunlight

• Use under medical supervision