The Indian Chai Chicory Root Roasted Granules

The Indian Chai Chicory Root Roasted Granules
The Indian Chai Chicory Root Roasted Granules contains two highly useful soluble fibre – oligofructose and inulin which are prebiotics, helpful in the colonization of friendly bacteria in the gut. Chicory is a great source of Vitamin C and it produces a more roasted flavour with no caffeine.

Key Ingredients:
Pure Chicory Root Roasted Granules

Key Benefits:

• Chicory root is rich in polyphenols which is a good source of antioxidants. It helps remove toxins from the body and protects the body from oxidative damage

• Contains anti-microbial and anti-fungal properties which have the power to fight harmful bacteria

• Chicory has been used since ancient times to detoxify the liver

• Contains inulin which has numerous digestive benefits and helps reduce the number of bad cholesterol levels in the body

• It is a rich source of vitamin c, vitamin K, choline and beta-carotene. It contains dietary fibre which is helpful in the prevention of intestinal disorders

• Chicory contains numerous anti-bacterial properties which help fight off bacterial disease and helps boost immunity

Directions For Use:

• Place 1 teaspoon or 2gm tea leaves in a clean, empty pot

• Keep the water below boiling point. Pout into the pot and cover the pot with the lid

• Let it brew for 5 minutes

• Strain and serve

Safety Information:

• Read the label carefully before use

• Store in a cool dry place away from direct sunlight and heat

• Do not exceed the recommended dose

• Keep out of the reach of children