Tansukh Hingwadi Churna

Tansukh Hingwadi Churna
Tansukh Hingwadi Churna is a herbal formulation available in the form of a churna.

Key Ingredients:
Ferula asafoetida,Piper longum,Coriandrum sativum,Cuminum cyminum,Acorus calamus,Piper chaba,Plumbago zeylanica,Cyclea peltata,Hedychium spicatum,Garcinia indica,Rock salt,Sauvarchal salt,Vida salt,Zingiber officinalis,Piper nigrum,Inula racemosa,Garcinia morella,Sphaeranthus indicus

Key Benefits:

• The churna is a herbal preparation traditionally used to support digestive health and appetite

• It may help relieve symptoms of low backache and associated muscular pains

• Traditionally used to support respiratory health

• Has been found to have beneficial effects when it is taken along with buttermilk or warm water

Directions For Use:

• Take Tansukh Hingwadi Churna Ras as directed by the physician

• As directed, one can take about 2-3 grams of the churna three times daily before or after food

Safety Information:

• Read the label carefully before use

• Keep out of the reach of children

• Do not exceed the recommended dose