Sai Herbs Vayalchulli Powder

Sai Herbs VAYALCHULLI POWDER
Sai Herbs VAYALCHULLI POWDER is a powdered herbal product presented as a plant-based ingredient for culinary and traditional uses. It is positioned for use as a natural spice and herbal powder in food preparations. The product contains Vayalchulli powder which may help support digestive comfort when included in recipes. The powder is described as plant based and non GMO, which may help meet dietary preferences for cleaner ingredient lists. Its gluten free status may help maintain suitability for gluten-restricted diets. The formulation is intended for general culinary and herbal use rather than as a medicinal therapy. Suitable usage and amounts should follow culinary practice or a healthcare advisor's guidance as needed.

Key Ingredients:

• VAYALCHULLI POWDER

Key Benefits:

• Contains Vayalchulli powder that may help support digestive comfort when used as a culinary spice or herbal ingredient.

• Includes a plant-based powder that may help support flavour enhancement and aromatic qualities in savoury dishes.

• Formulated as a single-ingredient herbal powder that may help maintain dietary choices for non-GMO and gluten‑free preferences.

• Suitable as a versatile kitchen ingredient that may help support incorporation of traditional herbal spices into regular recipes.

Directions For Use:

• Use as directed by physician

Safety Information:

• Read the label carefully before use.

• Keep out of reach of children.

• Keep it in cool and dry place or transfer content to an airtight container after opening refrigeration is recommended for longer storage life.

• Warning: Consult a physician before use if you are pregnant, nursing or under any prescribed drugs.

• Allergen Advice: This product is processed and packed in the facility where peanut, wheat, soyabean and sesame seeds are processed and packed.

• Best before 12 months from packaging