Sai Herbs Vang Bhasma

Natural Herbs VANG BHASAM
This is an Ayurvedic powdered formulation presented as Vang Bhasam for use as a mineral-based supplement. The product is formulated with Vang Bhasam which may help support digestive and metabolic comfort. Vang Bhasam is included as the primary mineral ingredient and may help maintain mineral balance when used as part of a regular regimen. The powder may help support normal physiological comfort and complement dietary practices. It is suited for people seeking a mineral-based Ayurvedic supplement to complement their wellness routine. Use under professional guidance is advised if you are pregnant, nursing or taking prescribed medications. Read label directions and consult a healthcare professional before use.

Key Ingredients:

• Vang Bhasam

Key Benefits:

• Contains Vang Bhasam that may help support healthy digestive function and aid normal metabolic processes when used as part of a wellness regimen.

• Includes Vang Bhasam which may help maintain mineral balance and support overall nutritional mineral intake in daily supplement routines.

• Formulated as a powdered Ayurvedic preparation that may help support normal physiological comfort and complement dietary practices.

• Suitable for individuals seeking a mineral-based supplement to complement existing wellness routines under professional guidance.

Directions For Use:

• Use as directed by physician

Safety Information:

• Read the label carefully before use.

• Keep out of reach of children.

• Keep it in cool and dry place or transfer content to an airtight container after opening refrigeration is recommended for longer storage life.

• Dietary supplement. Not for medicinal use.

• This product is not intended to diagnose, treat, cure, or prevent any disease.

• Product is not to be used as a substitute for a varied diet.

• Warning: Consult a physician before use if you are pregnant, nursing or under any prescribed drugs. Keep out of reach of children.

• Allergen Advice: This product is processed and packed in the facility where peanut, wheat, soyabean and sesame seeds are processed and packed.

• Best before 12 months from packaging.