Sai Herbs Natural Herbs KALA NAMAK This product is a culinary rock salt sold as Kala Namak and presented as a seasoning for Indian cuisine. It is commonly added to chaat, raitas and salads to impart a distinctive sulphurous, savoury note. The pack contains Kala Namak which may help support digestive comfort when included as part of meals. Its natural mineral composition may help maintain electrolyte balance in homemade beverages and chutneys. The label highlights a gluten-free, non-GMO positioning for shoppers seeking plant-based options. Use sparingly as a finishing salt to achieve tangy flavour without altering dish texture. The seasoning may be suitable for consumers looking to add authentic Indian salt character to snacks and savory dishes.
Key Ingredients:
Kala Namak
Key Benefits:
Contains Kala Namak that may help enhance the savoury, tangy flavour of chaat, salads and cooked dishes.
Includes natural mineral salts which may help maintain electrolyte balance in homemade beverages and raitas when used as seasoning.
Formulated as a gluten-free, non-GMO seasoning suitable for consumers seeking plant-based flavouring options in their kitchen.
Contains Kala Namak that may help support digestive comfort when incorporated into meals in modest quantities.
Directions For Use:
As per package instructions
Safety Information:
Read the label carefully before use.
Keep out of reach of children.
Keep it in cool and dry place or transfer content to an airtight container after opening refrigeration is recommended for longer storage life.
Warning: Consult a physician before use if you are pregnant, nursing or under any prescribed drugs.
Allergen Advice: This product is processed and packed in the facility where peanut, wheat, soybean and sesame seeds are processed and packed.
