Qualinut Gourmet Low Fat Flour (Gluten Free)

Qualinut Gourmet Low Fat Flour (Gluten Free)
A unique recipe, having crowned features like being light and easy to digest, it fits your delectable taste preferences. Belonging from a nostalgic grandma's aromatic kitchen, Qualinut brings you, mineral and fibre-rich low-fat flour (gluten-free) that not just saves you from a cheat meal but also blends into your everyday exquisite diet.

Key Ingredients:

• Amaranth Flour

• Water Chestnut Flour (Singhada Atta)

• Barnyard Millet (Samak)

Key Benefits:

• Low Fat Flour is high in protein and fibre, both of which may help reduce appetite and promote weight loss

• Singhada Atta is rich in antioxidants, it possesses anticancer, antiviral and antibacterial properties. This helps to strengthen the spleen and the stomach

• Qualinut Low-Fat Flour is loaded with protein and complex carbohydrates that regulate blood sugar spikes, diminish LDL cholesterol levels and increase good HDL in the body

Directions For Use:

• Use it as a lovely flour variant for home-made phulkas

• It can also be used for Japanese cuisines like Bao, Sponge Cakes, etc

Safety Information:

• Read the label carefully before use

• Do not exceed the recommended dosage

• Store in a cool, dry and hygienic place in an air-tight container