Patanjali Ayurveda Lohasava

Patanjali Ayurveda Lohasava
Patanjali Ayurveda Lohasava contains Harad Chilka, Amla Dry, Baheda Fruit Rind, Lohasav Prakshep (Sfg), Saunth, Black Pepper(G), Pipal, Ajmod, Nagar Motha, Chitrak Mool, Vindinga, Loha Bhasm, Dhataki Pushp, Gud and Honey (Raw) as the combination of ingredients. It contains naturally processed Iron.

Key Benefits:

• helps support blood health, supports digestive strength and metabolism, used for relief in certain inflammatory discomforts, supports general skin health and cardiac wellness

Indications:
[Used for general wellness related to blood health, digestive comfort, and inflammation relief]

Directions For Use:

• Take 15-30 ml of Patanjali Ayurveda Lohasava with the equal amount of water after meals twice a day or as directed by the physician

Safety Information:

• Read the label carefully before use

• Do not exceed the recommended dose

• Keep out of the reach and sight of children