Patanjali Ayurveda Amla-Aloe Vera with Wheat Grass Juice | Manages Acidity, Indigestion & Skin Health

Patanjali Ayurveda Amla-Aloe Vera wit contains amla, ghrit kumari (aloe vera), and wheatgrass as active ingredients. The juice has several biomedical properties. It possesses antacid, anti-inflammatory, antipyretic, adaptogen, digestive, laxative, astringent, hepato-protective, hemostatic, and antioxidant properties. It is recommended to boost the digestion process and increase body immunity.

Key Ingredients

• Amla

• Ghrit kumari (aloe vera)

• Wheatgrass

• Excipients

• Preservatives

Indications

• Boost the digestion process and body immunity

• Skin-related concerns and cleanses liver

Product Form:
Syrup.

Key Benefits:

• Amla, the Indian gooseberry, is a nutrient-rich fruit. It acts as an anti-inflammatory, aids in digestion, prevents ulcers, reduces blood sugar, improves eyesight, strengthens bones, increases metabolic and diuretic activity, and prevents constipation

• Aloe vera extract has numerous health and skin care benefits

• The nutrients in juice include vitamins, minerals, enzymes, sugar, amino acids, salicylic acids, lignin, and saponins are helpful for digestion. They also help reduce inflammation, detoxify the body, promote heart health, support the immune system, help in weight loss, and hydrate the body

• Wheatgrass juice contains several minerals, vitamins, and amino acids

• It eliminates toxins, aids in digestion, lowers cholesterol and blood pressure, and boosts metabolism and the immune system

• The juice is also an effective liver cleanser

Dosage

• For adults: Mix 15- 30 ml with water and consume 2-3 times after meals

• For children: Mix 10- 15 ml with water and consume 2-3 times after meals or as directed by the physician

Safety Information

• Read the label carefully before use

• Store in a cool and dry place, away from sunlight

• Keep out of reach of children

• Don’t exceed the recommended dosage