ManHar Organics Himalayan Garlic

ManHar Organics Himalayan Garlic
ManHar Organics Himalayan Garlic is also known as Kashmiri or Jammu garlic. It is a rare, single-clove variety of allium sativum. Known as snow mountain garlic, it is only harvested in the high altitudes of the Himalayas and is well-known throughout India for its health benefits. Kashmiri garlic is seven times more potent than commercial garlic, in terms of beneficial compounds and properties. It is a good source of manganese, vitamins B6 and C, as well as copper, selenium, and phosphorus. It is also a source of calcium and vitamin B1. It is a good source of manganese, vitamins and minerals. This garlic also enhances skin glow, supports immunity, and enhances the digestive system.

Key Ingredients:
Raw garlic

Key Benefits:

• Good source of manganese, vitamins B6 and C, copper, selenium, phosphorus, calcium, and vitamin B1; Enhances skin glow, supports immunity, and improves the digestive system

Directions For Use:

• ManHar Organics Himalayan Garlic can be used both raw and cooked.

Safety Information:

• Read the label carefully

• Store in a cool, dry place

• Keep away from direct sunlight