Ikai Organic Sattu

Ikai Organic Sattu is crafted from organically sourced grains and finely ground into a coarse, light brown blend with a nutty and earthy taste. This versatile ingredient can be used to prepare dishes such as stuffed flatbreads, litti, and savoury mixes, or blended with water for a refreshing drink. Its natural texture and flavour make it a convenient addition to everyday cooking. A simple and adaptable kitchen staple for those who enjoy millet-style and regional-inspired preparations.

Key Ingredients:

• Roasted Gram Flour

Key Benefits:

• Plant-Based Protein: Packed with protein, making it suitable as a post-workout supplement

• Digestive Support: High in insoluble fiber, supporting digestion and managing bloating

• Rich in Essential Minerals: Contains iron, calcium, phosphorus, and magnesium for overall health

• Low Glycemic Index: Helps manage blood sugar levels and supports weight management

• Natural Flavour: Offers a nutty and earthy profile that can complement savoury and sweet dishes

• Versatile Ingredient: Can be used for traditional recipes, drinks, and quick preparations

• Convenient to Use: Can be mixed with water or used in dough preparations for easy cooking

• Wholesome Option: Supports mindful consumption by offering a simple and grounded food ingredient

Good to Know:

• Gluten free

Diet Type:
Vegetarian

Allergen Information:
The product was processed in a facility that also processes mustard, sesame, and peanuts

Product Form:
Flour

Net Quantity:
450 gm

Directions for Use:
Use as desired

Safety Information:

• Read the label carefully before use

• Store under cool and dry conditions

• Transfer contents to an airtight container after opening

• Keep away from the direct sunlight