Baked Ragi Chips This is a baked snack made from ragi flour and seasonings that offers a ready-to-eat alternative to conventional chips. It is presented as a ragi-based snack product suitable for general snacking occasions. The recipe highlights ragi flour and tapioca starch as primary components that may help provide dietary fibre and complex-carbohydrate content. The inclusion of edible sunflower oil and selected spices aims to provide a savory flavour profile and crunchy texture. As a baked product, it is positioned as a potentially lighter snack choice compared with fried alternatives. The product may help support satiety through its grain-based composition and dietary fibre content. It is suitable for consumers seeking a whole-grain style snack option as part of their routine.
Key Ingredients:
Ragi flour -85 %
Tapioca starch -10%
Edible Sunflower Oil (sprayed to induce flavour)
Red chilli
Salt
Selected spices
Key Benefits:
Contains Ragi flour that may help support fibre intake and contribute to a wholesome snack option.
Includes Tapioca starch which may help deliver a light, crisp texture while keeping the chips baked.
Contains Edible Sunflower Oil which may help provide a source of unsaturated fats for cooking.
Formulated with spices and red chilli to provide savory flavor and a satisfying crunchy experience.
Energy Per Serving: 150 kcal per serving (30g)
Product Form: Chips
Net Quantity: 100g
Directions For Use:
As per package instructions
Safety Information:
Read the label carefully before use.
Keep out of reach of children.
For best results please transfer it into airtight container
Allergen Advice: Always consult a Physician before consumption in case of any medical condition
If exposed moisture microwave for 30 sec (two times) to regain the original crunch
