Growfit Low Carb Baking Flour

Growfit Low Carb Baking Flour is a low-carb and high-fibre baking flour made from whole grains and nuts that improve digestive health. It contains essential vitamins and minerals that support the proper functioning of the body. It is a healthy alternative to regular flour for making pies, cakes and other baked goods. Weight watchers can incorporate this flour into a ketogenic diet to aid weight loss.

Key Ingredients:

• Almond flour

• Soy Bean flour

• Resistant starch

• Pea protein

• Flax seed mea

• Gluten

Key Benefits:

• This flour is loaded with protein which aids weight management and helps in building lean muscle

• It is rich in fibre that improves digestion and gut-related issues

• Its high fibre content reduces insulin resistance and helps keep blood sugar levels in check

• It is low in carbs and can be a part of keto or other weight-loss diets

• It provides essential nutrients like vitamin E, magnesium, manganese, calcium and iron to the body

Directions For Use:
Use as directed on the label

Safety Information:

• Read the label carefully before use

• Do not exceed the recommended dosage

• Store in a cool and dry place away from direct sunlight

• Keep out of reach of children