Gopal Dhara Flowery Orange Pekoe First Flush Black Tea

Gopal Dhara Flowery Orange Pekoe First Flush Black Tea
The tea bushes are cultivated and harvested between altitudes of 3500-7000 ft at Gopaldhara Tea Estate, Darjeeling. The high elevation during the winter months causes the tea plant to develop a special flavour and aroma which is typical of authentic Darjeeling leaf teas. This regular first-flush black tea was made in late March. It has fine, blackish-green leaves with few tips which brew into a transparent yellow cup. The tea has an abundance of fresh high mountain spring flavour and is mildly sweet with some pleasing astringency. The aftertaste is very strong and reminiscent of mountain Darjeeling Teas. So, this first flush black tea makes your daily tea drinking, a pleasure, and totally value for money.

Key Ingredients:
Tea Leaf

Key Benefits:

• Rich in antioxidants: Darjeeling tea is packed with antioxidants such as catechins and flavonoids, which help neutralise free radicals in the body and promote overall health

• Maintains metabolism: The caffeine content in Darjeeling tea can help increase metabolism, helping in weight management and energy levels

• Supports heart health: Regular consumption of Darjeeling tea may help reduce the risk of heart-related concerns by managing blood sugar levels and regulating blood circulation

• Improves digestion: Darjeeling tea has been traditionally used to help digestion and relieve digestive issues such as bloating and indigestion

• Maintains mental alertness: The moderate caffeine content in Darjeeling tea can help maintain focus, concentration, and mental alertness

• Promotes hydration: Despite its caffeine content, Darjeeling tea is hydrating and can contribute to the daily fluid intake

• Strengtens immune function: The antioxidants and polyphenols in Darjeeling tea may help strengthen the immune system, reducing the risk of infections

• Calming effects: Darjeeling tea contains l-theanine, an amino acid known for its calming properties, which can help reduce stress and promote relaxation

• Dental health: Compounds found in Darjeeling tea may help inhibit the growth of bacteria in the mouth, promoting oral health and reducing the risk of cavities and gum-related concerns

Directions For Use:

• Water: Always use fresh water

• Boiling: The temperature of the water is 85° C

• Time: 4-5 minutes

• Leaves: One teaspoon (around 2.5g) /one cup

• Multiple infusions: 2 times

• Milk/no milk: No milk, Condiments are not advised as they may ruin the natural flavour of the tea

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place

• Keep out of reach of children