Everyday Four Walnuts are carefully selected walnut kernels, sourced from Chile, and packed to retain their natural nutrients and freshness. They are a convenient and versatile choice for snacking or as an ingredient in a variety of recipes, adding natural crunch and flavour.
Key Ingredients: Walnut Kernels
Net Quality: 200 gm Each
Key Benefits:
Walnuts contain natural nutrients like omega-3 fatty acids and fibre, making them a valuable addition to meals or snacks
The nutrient profile of walnuts makes them suitable for incorporation into a balanced dietary routine
Walnuts can be enjoyed in multiple ways, such as a standalone snack, or added to cereals, salads, and baked goods
Being naturally nutrient-rich, walnuts can be used to support general dietary requirements
Walnuts are a versatile ingredient that pairs well with both sweet and savoury dishes
Diet Type: Vegetarian
Energy Per Serving: 692.7 kcal per 100 g
Allergen Information:
Contains tree nuts
Processed in a facility that may also handle other nuts and dry fruits
Product Form: Whole kernels
Directions for Use:
Consume as a standalone snack or mix into breakfast cereals for added texture and flavour
Incorporate into smoothies, desserts, or salads for variety in meals
Store appropriately to maintain freshness and quality
Safety Information:
Read the label carefully before use
Store in a cool, dry place away from sunlight
Keep the packaging tightly sealed after opening to retain freshness
Check allergen information if sensitive to nuts
This product is packed in tree nuts and dry fruits packaging unit so may contain occasional trace of other nuts and dry fruits
Information about health benefits of Walnuts has been sourced from print, web & other media and thereafter customers are advised to confirm from their verifiable sources
Frequently Asked Questions:
Q.1: Are these walnuts raw or roasted? These walnuts are raw, providing their natural flavour and texture.
Q.2: How should walnuts be stored after opening? Store them in an airtight container in a cool, dry place to maintain freshness.
Q.3: Are walnuts suitable for baking? Yes, they can be added to cakes, cookies, and bread for extra flavour and crunch.
Q.4: Can children consume walnuts? Yes, children can enjoy walnuts, provided they do not have a nut allergy.
