Ecotyl Jackfruit Flour

Ecotyl Jackfruit Flour is a natural, low-carb flour alternative made from carefully selected unripe jackfruit. Its high fibre content and low glycaemic impact make it a suitable everyday choice for those seeking balanced meals, better satiety, and mindful nutrition. Rich in essential nutrients like vitamin C, potassium, and dietary fibre, it supports overall health and well-being. With a light, neutral taste, it blends easily into rotis, dosas, smoothies, and baked dishes, supporting a clean and wholesome cooking experience.

Key Ingredients:

• Raw Jackfruit Flour

Key Benefits:

• Blood Sugar Balance: Low-GI jackfruit flour supports healthy blood sugar responses

• Satiety Support: High fibre content maintains fullness for mindful eating

• Digestive Wellness: Dietary fibre contributes to smoother gut function and comfort

• Wholesome Nutrition: Naturally occurring nutrients support balanced, clean-label cooking

Good to Know:

• Pesticide-free with no added colours or preservatives

• Gluten free

• Vegan

Diet Type:
Vegetarian

Energy Per 100 g:

• 360 kcal

Product Form:

• Powder

Net Quantity:

• 500 g

Directions For Use:

• Substitute for regular flour-In recipes for bread, cakes, cookies, and other baked goods

• Add to idli, dosa, pancake, or chilla batter

• Incorporate into porridge or smoothies for a nutritional boost

Safety Information:

• Read the label carefully before use

• Store in a cool, hygienic and dry place

• Keep out of reach of children