Diabexy Sugar Control Atta

Diabexy Sugar Control Low GI Atta is a food product formulated with a blend of nuts, seeds, soya flour, and isolated proteins designed to offer a low glycemic load and low glycemic index. It provides high protein and dietary fibre while maintaining low net carbohydrates. These diabetic-friendly food products are made to have a low glycemic load, where the glycemic load value may help to estimate the blood sugar increase after consuming a particular food item.

Key Ingredients:
Nuts and Seeds mix 40% (Peanut, Flax Seed, Almond, Sesame Seed, Pumpkin Seed, Coconut), Fat Free Soya Flour, Isolated Soy Protein, Isolated Wheat Protein, Wheat Flour, Lentils, Salt

Key Benefits:

• Formulated as a low glycemic load and low glycemic index food product
• Provides high protein and dietary fibre content
• Low in carbohydrates, with net carbohydrates calculated with the formula (Total carbohydrate - Fibers)
• The glycemic load value may help to estimate the blood sugar increase after consuming a particular food item

Concerns It Can Help With:

• Diabetic friendly dietary requirements
• Low glycemic load food intake
• High protein and fibre nutrition support

Diet Type:
Veg

Product Form:
Flour

Net Qty:
750 g

Directions for Use:

• Take luke warm water to knead the dough. Please remember this atta takes more water & more kneading than normal atta. After making soft dough keep it aside for 10 minutes before rolling chapati.
• Suggested servings: 2 to 4 per days

Safety Information:

• Contains Nuts, Soy and Wheat Protein.
• We provide free consultation with dietician & doctor. Please call us before making dietary changes because your blood sugar may go down and you might need less dosage of anti-diabetic drugs or insulin. Please maintain adequate water intake to avoid any gastric disturbance as it contains high protein and fiber.
• ONCE OPENED, STORE THIS PACKET IN REFRIGERATOR BETWEEN 2°C - 8°C