Basic Ayurveda Apple Cider Vinegar ACV for Weight Management

Basic Ayurveda Apple Cider Vinegar ACV for Weight Management
Basic Ayurveda Apple Cider Vinegar is a health supplement made from naturally fermented, unheated and unpasteurized apples, predominantly sourced from the Himalayan region. It contains acetic acid, enzymes, and friendly bacteria.

Key Ingredients:
Seb/Apple (Pyrus malus) Fruit Juice 10ml brewed out of Sweetened Red Apple/Seb Juice

Key Benefits:

• The acetic acid and enzymes in apple cider vinegar may help improve digestion by breaking down food and promoting the growth of beneficial bacteria in the gut

• Apple cider vinegar may help promote feelings of fullness and metabolism

• The acetic acid in the vinegar may help support normal blood sugar levels by improving insulin sensitivity and slowing down sugar absorption

• The vinegars acidic nature may help maintain the natural pH balance of the scalp, making hair appear shinier and healthier

Diet Type:
Vegetarian

Good To Know:
Basic Ayurveda Apple Cider Vinegar is unheated, unpasteurised and preservative free

Directions For Use:

• 1 to 2 spoonfuls (15ml) three times a day with water or as directed by a healthcare professional

Safety Information:

• Some sediments are a natural occurrence

• Read the label carefully before use

• Store in a cool and dry place

• Keep away from direct sunlight

Faqs:

• Q. How should I consume Basic Ayurveda Apple Cider Vinegar? You can consume Basic Ayurveda Apple Cider Vinegar by mixing one to two tablespoons with a glass of water or any other liquid. It is recommended to consume it before meals to improve digestion and satiety.

• Q. Is Basic Ayurveda Apple Cider Vinegar safe? Basic Ayurveda Apple Cider Vinegar is generally safe for consumption, but it is advisable to consult a healthcare professional before using it, particularly if you have any underlying medical conditions.