Adithi Millets Kodo Millet Rice (500gm Each): Adithi Millets Kodo Millet, scientifically known as Paspalum scrobiculatum, is a small, grainy cereal known for its nutritional richness. The benefits of Kodo millet include its nutritional content such as iron, protein and fibre which contribute to a balanced diet. Adithi Millets is a social enterprise working with rain-fed farmers to bring whole and nutritious Millet crops from farm to plate at a fair price. Millets are processed at their customised factory and converted into unpolished rice, grits, flours, and ready-to-cook products without preservatives. Key Ingredients: 100% Kodo Millets Key Benefits:
Kodo millet contains lower potassium levels, heightened fibre content, and reduced uric acid formation
Kodo millet contains phytochemicals—like phytic acid which may contribute to maintaining cholesterol levels
These millets are low in sugar content and have polyphenols
Kodo millets have a higher polyphenol content which may contribute to normal fat metabolism
The high fibre content in kodo millets supports digestion and the growth of healthy bacteria
Net Quantity: Available in 4 pack sizes (500 gm each) Diet Type: Vegetarian Good To Know:
Gluten free
Diabetic friendly
Minimally processed
No preservatives
Whole grain food
Rich in dietary fibres
Low fat
Allergen Information: Made in a facility that processes wheat and nuts. May contain trace elements. Directions For Use:
Soak in water for 1-3 hours before cooking
For 1 cup of millet, 3 cups of water (check the consistency as per your requirement)
Safety Information:
Store in a cool and dry place away from direct sunlight
