Information about Miglitol

    Miglitol uses

    Miglitol is used in the treatment of type 2 diabetes.

    How miglitol works

    Miglitol is active in the small intestine, where it inhibits enzymes which are responsible for the breakdown of complex sugar into simple sugars such as glucose. Which thereby slows the digestion of sugar in the intestines and primarily lowers the post-meal rise in blood sugar levels.

    Common side effects of miglitol

    Skin rash, Flatulence, Abdominal pain, Diarrhoea

    Available Medicine for Miglitol

    • ₹183 to ₹280
      Glenmark Pharmaceuticals Ltd
      2 variant(s)
    • ₹94 to ₹155
      Lupin Ltd
      2 variant(s)
    • ₹3 to ₹90
      Orchid Chemicals & Pharmaceuticals Ltd
      4 variant(s)
    • ₹50 to ₹90
      2 variant(s)
    • ₹52 to ₹95
      Unichem Laboratories Ltd
      2 variant(s)
    • ₹51 to ₹93
      Unichem Laboratories Ltd
      2 variant(s)
    • ₹59 to ₹108
      2 variant(s)

    Expert advice for Miglitol

    • It is very common to have flatulence, abdominal pain, diarrhoea as a side effect. To prevent this it should be taken just before each meal.
    • It may cause low blood sugar level (hypoglycemia) if used with sulfonylureas.
    • You should avoid using bile acid resins and antacids with Miglitol.
    • Inform your doctor if you have ever been diagnosed with chronic intestinal disorders, hernias, intestinal obstruction and intestinal ulcers.
    • Inform your doctor if you have ever been diagnosed with kidney or liver disease. Dose of your medicine may need to be adjusted.

    Frequently asked questions for Miglitol


    Q. Is Miglitol safe?
    Yes, Miglitol is relatively safe if used at prescribed doses for the prescribed duration as advised by your doctor
    Q. How does Miglitol work?
    Miglitol belongs to the class of anti-diabetic drugs called alpha-glucosidase inhibitor. It blocks an enzyme known as ?-glucoside hydrolase and thus delays glucose absorption from intestine, thereby reducing the excessive rise in blood sugar level after a meal.

    Content on this page was last updated on 11 September, 2017, by Dr. Varun Gupta (MD Pharmacology)