The Tea Ark Punjabi Masala Chai

The Tea Ark Punjabi Masala Chai
100% natural & aromatic Punjabi Masala Tea with a true essence Represents the culture of Punjab, blended with seven exotic herbs and spices.

Ingredients: Freshly crushed spices, including dried ginger, black pepper, green cardamom, cloves, fennel, and enriched with rose petals for taste.

Simple preparation: Boil 120-150ml of water, add 1 teaspoon of Punjabi Masala chai patti, leave for 3-5 mins, add sugar and milk as desired, strain, and enjoy.

Servings: Each 250gm pack makes approximately 100 cups of fresh tea.

Key Ingredients:

• Black pepper

• Green cardamom

• Cinnamon

• Clove

• Fennel

• Dried ginger

• Dried rose petals

Key Benefits:

• The masala tea improves your digestion and aids in body detoxification

• It is suitable for cosy relaxation evenings aiding in better sleep

• It helps lower cholesterol levels

• It contains anti-bacterial properties

• It is loaded with anti-oxidants

Directions for use:

• Boil 120-150ml of and add one teaspoon of Punjabi Masala chai patti

• Leave it for 3-5mins. Sugar and milk can be added as desired

• Strain it and enjoy your refreshing masala tea

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place away from direct sunlight

• Keep it out of the reach of children

• Each pack contains 250 gms of tea powder which can make approx. One hundred cups of fresh tea