



So Good Kesar Milk Masala Powder
Product highlights
- No preservatives
- No synthetic colour
- No artificial flavour
- Nutrient-packed
- Child-friendly
MRP
₹330Inclusive of all taxes
of100 gm Powder
New GST benefit included in this MRP, may differ from label
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Information about So Good Kesar Milk Masala Powder
SO GOOD Natural Kesar Milk Masala is a nutritious blend of organic dry fruits, seeds, kesar (saffron), and spices, making milk tasty and healthy without any preservatives, synthetic colours, or artificial flavours.
Key Ingredients:
Key Benefits:
Good to Know:
SO GOOD Kesar Milk Masala is a healthy and tasty addition to milk, making it appealing to children who are fussy about drinking milk.
Diet Type:
Vegetarian
Allergen Information:
Made in a facility which also processes wheat, oats, sesame seeds, dry fruit, and nuts.
Product Form:
Powder
Net Weight:
100 gm
Directions For Use:
Other Uses:
Storage Information:
Key Ingredients:
- Natural Almond
- Natural Cashew
- Natural Watermelon Seed
- Natural Pumpkin Seed
- Natural Fennel Seed
- Natural Cardamom
- Natural Nutmeg
- Natural Ginger Powder
- Natural Mace Whole
- Natural Kesar
Key Benefits:
- Adds flavour and nutrition to milk
- Rich in calcium, vitamins, iron, and vital nutrients
- Enhances the taste of milk, making it a good choice for children
- Supports overall health and energy levels
- Can be used in various Indian desserts
Good to Know:
SO GOOD Kesar Milk Masala is a healthy and tasty addition to milk, making it appealing to children who are fussy about drinking milk.
Diet Type:
Vegetarian
Allergen Information:
Made in a facility which also processes wheat, oats, sesame seeds, dry fruit, and nuts.
Product Form:
Powder
Net Weight:
100 gm
Directions For Use:
- 1. Add 1 to 1.5 tsp of SO GOOD Kesar Milk Masala to a deep vessel with 250 ml of milk
- 2. Stir and wait until it boils
- 3. Serve hot
Other Uses:
- Add it to Indian desserts like Kheer, Phirni, and Rabdi
- Sprinkle on desserts like Gulab Jamun, Gajar Halwa, and Rasmalai
- Mix in baked desserts like Cookies, Mawa Cake, and Baklava
Storage Information:
- Transfer to an airtight container after opening
- Refrigerate after opening to keep fresh for a long time
Country of origin: India
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