Millet Matters Millet Instant Khichdi Mix with the Googness of Kodo Millet

Millet Matters Millet Instant Khichdi Mix with the Goodness of Kodo Millet brings together Kodo Millet with mild spices to create a meal that feels both grounding and satisfying. The naturally high-fibre grain in this mix can help support mindful eating patterns while offering a sense of comfort through warm, home-style flavours. This preparation is simple to cook and suitable for a variety of daily routines, whether it's a nourishing lunch or an easy dinner. Designed for those who prefer food that aligns with wellness and simplicity.

Key Ingredients:

• Refer to the product label.

Key Benefits:

• May help support balanced energy release over time, making it suitable for individuals looking to help maintain steady energy throughout the day without sudden spikes.

• Can help contribute to digestive well-being by offering a fibre-rich grain base that aligns with light and routine-friendly meals.

• Can assist in fulfilling daily mealtime needs with a warm and filling dish that aligns with clean eating preferences and minimal preparation time.

• Offers a versatile food choice that can be comfortably included in different meal plans for those seeking practical and nourishing options.

Diet Type:

• Vegetarian

Energy Per Serving:

• Refer to the product label.

Net Quantity:

• 175g

Allergen Information:

• Wheat, nut and milk products are processed in this facility.

Product Form:

• Millet Mix

Directions for Use:

• Open the Khichdi Mix and pour the contents into a cup. For every 1 cup of mix, add 3 cups of water to a deep pan and bring it to a boil. Add 1 tbsp of desi ghee (optional), then stir in the Khichdi Mix and cover with a lid.

• Cook on medium flame for 10–12 minutes, stirring occasionally. Lower the flame and simmer for another 2–3 minutes until fully cooked.

• Your warm, nutritious khichdi is now ready to serve.

Safety Information:

• Read the label carefully before use.

• After opening, store in an airtight container.

• Keep away from moisture and direct sunlight.

• Store in a cool, dry place.

• Use dry utensils to maintain freshness.