Healthy Master Baked Chips Oats, Palak, Beetroot, Quinoa, Ragi, Jowar & Soya (30gm Each)

Healthy Master Baked Chips Oats, Palak, Beetroot, Quinoa, Ragi, Jowar and Soya brings together a variety of seven unique baked chips—Oats, Palak, Beetroot, Quinoa, Ragi, Jowar, and Soya—crafted with thoughtfully selected ingredients. These crunchy snacks offer a balanced blend of taste and nutrition, each variant delivering its own set of plant-based benefits. Perfect for mid-day cravings or smart snacking, this combo is designed to suit modern health-conscious lifestyles.

Baked Oats Chips are a crisp and nourishing snack option made using wholesome oats flour. It offers a crunchy bite with a hint of spice and a satisfying texture to make your snacking experience both tasty and mindful.

Key Ingredients:
Oats Flour - 45%, Urad Dal Flour - 15%, Rice Flour - 5%, Tapioca Starch - 10%, Edible Sunflower Oil (sprayed to induce flavour), Cream Onion Seasoning, Salt and Spices

Key Benefits:

• It provides wholesome snacking with oats and a crunchy baked texture

• The product offers 160 kcal per 30g serving which may support daily energy needs

• It may help help digestion with a dietary fibre content of 3g per serving

• It includes iron and calcium which may help support everyday mineral intake

• It is free from cholesterol and trans fats which may help in mindful consumption

Diet Type:
Vegetarian

Energy Per Serving:
160 kcal

Allergen Information:
Always consult a Physician before consumption in case of any medical condition.

Product Form:
Chips

Net Quantity:
30g

Directions for Use:

• Ready to eat

• Note: If exposed to moisture, microwave for 30 seconds (two times) to regain the original crunch

Baked Palak Chips combine the leafy goodness of palak (spinach) with a crunchy baked texture. These snacks are an easy way to incorporate greens into your everyday diet through flavourful, on-the-go bites.

Key Ingredients:
Urad Dal - 75%, Tapioca Starch - 10%, Dry Palak Powder - 10%, Edible Sunflower Oil (sprayed to induce flavour), Salt and Spices

Key Benefits:

• It delivers the goodness of palak in a light and crispy chip form

• Provides 160 kcal per serving which may help fulfil daily energy needs

• Contains dietary fibre (3g) that may support smooth digestion

• It is free from added sugar and cholesterol which may help in balanced intake

• Includes calcium and iron that may help complement daily nutrient needs

Diet Type:
Vegetarian

Energy Per Serving:
160 kcal

Allergen Information:
Always consult a Physician before consumption in case of any medical condition.

Product Form:
Chips

Net Quantity:
30g

Directions for Use:

• Ready to eat

• If exposed to moisture, microwave for 30 seconds (two times) to regain the original crunch

Baked Beetroot Chips are made using beetroot powder and grains, offering a rich taste and an earthy crunch. These baked bites offer an easy and tasty way to include beetroot in your snack time.

Key Ingredients:
Beetroot Powder - 70%, Urad Dal Flour - 15%, Tapioca Starch - 10%, Edible Sunflower Oil (sprayed to induce flavour), Salt and Spices

Key Benefits:

• It helps incorporate beetroot into snacking with added crunch

• Each 30g serving offers 140 kcal to support light energy intake

• The formula includes 2g dietary fibre which may support digestion

• Iron and potassium in the chips may help contribute to daily mineral goals

• It contains no trans fats or cholesterol, which may help with mindful eating

Diet Type:
Vegetarian

Energy Per Serving:
140 kcal

Allergen Information:
Always consult a Physician before consumption in case of any medical condition.

Product Form:
Chips

Net Quantity:
30g

Directions for Use:

• Ready to eat

• If exposed to moisture, microwave for 30 seconds (two times) to regain the original crunch

Baked Quinoa Chips are made with quinoa flour and seasoned to offer a light yet fulfilling snack. With a crunch in every bite, it blends the value of plant-based grains with a flavourful profile.

Key Ingredients:
Quinoa Flour - 65%, Urad Dal Flour - 15%, Rice Flour - 5%, Tapioca Starch - 10%, Edible Sunflower Oil (sprayed to induce flavour), Peri Peri Seasoning, Salt and Spices

Key Benefits:

• It supports a modern balanced diet with plant-based quinoa flour

• Delivers 150 kcal per serving which may help meet light energy requirements

• The formula contains 3g of dietary fibre that may support gut health

• Calcium and iron in the chips may help in daily mineral management

• The product contains no added sugar which may support mindful snacking

Diet Type:
Vegetarian

Energy Per Serving:
150 kcal

Allergen Information:
Always consult a Physician before consumption in case of any medical condition.

Product Form:
Chips

Net Quantity:
30g

Directions for Use:

• Ready to eat

• If exposed to moisture microwave for 30 seconds (two times) to regain the original crunch

Baked Ragi Chips brings the benefits of finger millet in a baked, crispy format. These chips are designed for those looking to add millet to their routine in a convenient, ready-to-eat form.

Key Ingredients:
Ragi Flour - 85%, Tapioca Starch - 10%, Edible Sunflower Oil (sprayed to induce flavour), Red chilli, Salt and Selected spices

Key Benefits:

• It may help introduce millet goodness into snacking via baked ragi chips

• Offers 150 kcal per 30g serving which may help sustain energy during the day

• Provides 3g dietary fibre which may support digestive well-being

• It may help support mineral needs with 2.07mg iron and 38.42mg calcium

• Contains no added sugar or trans fats which may assist in healthy eating

Diet Type:
Vegetarian

Energy Per Serving:
150 kcal

Allergen Information:
Always consult a Physician before consumption in case of any medical condition.

Product Form:
Baked Chips

Net Quantity:
30g

Directions for Use:

• Ready to eat

• If exposed to moisture microwave for 30 seconds (two times) to regain the original crunch

Baked Jowar Chips are crafted from jowar flour and other grains to offer a crunchy, gluten-free snacking option. With simple seasoning, this makes for a smart pick for in-between hunger pangs.

Key Ingredients:
Jowar Flour - 70%, Urad Dal - 15%, Tapioca Starch - 10%, Edible Sunflower Oil (sprayed to induce flavour), Salt and Spices

Key Benefits:

• It offers a gluten-free alternative with high-fibre jowar flour

• Each serving provides 160 kcal which helps in light snacking

• Dietary fibre (2g) in each serving may support regular digestion

• Calcium and iron may help maintain general wellness in daily diet

• Cholesterol-free composition may help with daily mindful eating goals

Diet Type:
Vegetarian

Energy Per Serving:
160 kcal

Allergen Information:
Always consult a Physician before consumption in case of any medical condition.

Product Form:
Chips

Net Quantity:
30g

Directions for Use:

• Ready to eat

• If exposed to moisture microwave for 30 seconds (two times) to regain the original crunch

Baked Soya Chips are protein-rich snacks made from soya flour and blended with spices for a tasty crunch. These chips bring together nutrition and flavour in a baked form to suit modern preferences.

Key Ingredients:
Soya Bean Flour - 65%, Urad Dal - 15%, Rice Flour - 5%, Tapioca Starch - 10%, Edible Sunflower Oil (sprayed to induce flavour), Black til, Salt and Spices

Key Benefits:

• It introduces protein-rich soya flour into daily snacking habits

• Delivers 160 kcal per serving which may help maintain energy levels

• The formula includes calcium and iron which may support micronutrient balance

• It contains 2g protein which may support light satiety between meals

• Low in sugar and cholesterol which may help support controlled snacking

Diet Type:
Vegetarian

Energy Per Serving:
160 kcal

Allergen Information:
Always consult a Physician before consumption in case of any medical condition.

Product Form:
Chips

Net Quantity:
30g

Directions for Use:

• Ready to eat

• If exposed to moisture microwave for 30 seconds (two times) to regain the original crunch

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place

• Keep away from the direct sunlight

• Store in an airtight container to avoid hardening