Adithi Millets Foxtail Millet Rice (500gm Each)

Adithi Millets Foxtail Millet Rice (500gm Each)
Adithi Foxtail Millets are small, round grains known for their nutty flavour and versatility in cooking. It is loaded with complex carbs, protein, fibre, and a treasure trove of minerals! Its low in fat, gluten-free and packed with protein, fibre, iron, calcium, and a stash of minerals. Plus, it’s got a superpower – a low glycemic index. Adithi Millets is a social enterprise working with rain-fed farmers to bring whole and nutritious Millet crops from farm to plate at a fair price. Millets are processed at their customised factory and converted into unpolished rice, grits, flours, and ready-to-cook products without preservatives.

Key Ingredients:
100% Foxtail Millets

Key Benefits:

• Foxtail millets are packed with essential vitamins (especially B-complex vitamins like niacin, thiamine, and folate), minerals (such as iron, magnesium, and phosphorus), and dietary fibres

• Foxtail millet contains a lot of vitamin B12, which is very important for your brain and nerves. Vitamin B12 helps your brain cells to communicate and send messages

• It’s loaded with those power-packed carbs that fuel your body and nourish your brain. Complex carbohydrates take longer to digest and absorb, so they release energy slowly and steadily. This means that foxtail millet can keep you full and satisfied for a longer time. You will not feel hungry or tired soon after eating foxtail millet. You will also avoid the energy crashes and mood swings that happen when you eat simple carbohydrates

• It is packed with calcium and phosphorus, the dynamic duo which supports your bone and teeth health. They team up to keep things solid. Plus, they also support the healthy functioning of muscles and nerves

• It’s packed with skin and hair nutrients – Vitamins A and E. These vitamins protect against cell damage and ageing. They help to keep your skin and hair healthy

• Easily digestible and gentle on the stomach, foxtail millets contribute to digestive comfort

• They can be used in various dishes including porridge, upma, khichdi, salads, and baked goods, thereby adding nutritional value and texture

Net Quantity:
Available in 4 pack sizes (500 gm each)

Diet Type:
Vegetarian

Good To Know:
["Gluten free", "Diabetic friendly", "Minimally processed", "No preservatives", "Whole grain food", "Rich in dietary fibres", "Low fat"]

Allergen Information:
Made in a facility that processes wheat and nuts. May contain trace elements.

Directions For Use:

• Soak in water for 1-3 hours before cooking. For 1 cup of millet, 3 cups of water (check the consistency as per your requirement).

Safety Information:

• Store in a cool and dry place away from direct sunlight

• Read the product label carefully before use

• Keep out of reach of children