Written by: Mantasha
Both Jaljeera and Shikanji are desi summer favourites, but when it comes to hydration, which one truly quenches your thirst better?
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Jaljeera is a tangy-spicy drink made with cumin, black salt, mint, and tamarind or lemon juice. It’s great for digestion and cooling the body, especially after meals.
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However, the strong spices and salty taste may not always be the best choice if you're very dehydrated
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Shikanji, on the other hand, is a lemon-based drink made with water, lemon juice, black salt, sugar, and sometimes a touch of mint or cumin.
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It’s rich in Vitamin C, helps restore electrolytes, and offers both hydration and energy thanks to its salt-sugar balance.
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Shikanji is more hydrating overall, especially when you’ve been out in the sun or sweating. It replenishes lost salts and keeps you refreshed without overwhelming the system.
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You can even combine the best of both—add a pinch of jaljeera mix to your shikanji for taste and better digestion!
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