Red Iron syrup provides a source of iron Iron is of tremendous value to the human body. It assists in the formation of red blood cells and is a transporter of oxygen to every cell, providing us with the necessary burst of energy we all need to help us through our daily tasks. Iron also assists the memory and the ability to concentrate, and can improve the state of healthy activity and mood. In addition, Iron helps build resistance to infection, stress and disease.
Red iron syrup is beneficial for Iron Deficiency High Risk Groups Menstruating Women (especially teenagers) Pregnant Women Lactating Mothers Strict Vegetarians and Vegans Elderly People (with increasing age iron deficiency becomes more common in both men and women).
Red Iron syrup can be taken orally with water, after meals.