Taken as Nutritional Supplement.
Docosahexaenoic acid (DHA) is a long-chain unsaturated fatty acid that is a member of the omega-3 family of fatty acids. DHA plays an important role in brain and retinal development in infants. It is also the most abundant unsaturated fatty acid found in the brain.
eructation, vomiting, diarrhoea and constipation., abdominal distension, GI disturbances e.g. nausea
To delay the progression and reduce symptoms of diabetic neuropathy and other associated symptoms of diabetes mellitus particularly in subjects with good blood sugar control and limited microangiopathy.
The omega-3 fatty acids eicosapentaenoic acid is long-chain n-3 polyunsaturated fatty acids, which compete with arachidonic acid for inclusion in cyclo-oxygenase and lipoxygenase pathways. It's actions include hypolipidaemic action (especially a reduction in plasma triglycerides) by reducing very-low-density lipoproteins; anti-inflammatory action, attributed to effects on leukotriene synthesis; and antiplatelet effect, attributed to effects on prostanoid synthesis, which promote vasodilatation, reduction in platelet aggregation, increased bleeding time and decreased platelet counts.
eructation, vomiting, including nausea, diarrhoea and constipation., abdominal distension, Gastrointestinal disturbances