Studies show an apple contains 10% of the recommended daily amount of vitamin C and fiber. Also, enriched with dietary fiber it has been found to lower cancer risk and aid weight management. Surprisingly, the peel of the apple contains 80% of anticancerous products (quercetin and triterpenoids). Research also shows that Apple was found to be beneficial in lowering the risk of colorectal cancer specifically.
The information given above is for Cancer which is the active ingredient of Cancer.

The holy basil or revered tulsi is packed with medicinal properties and has been widely used in India for ages. Experiments have shown that daily consumption of a few raw tulsi leaves can prevent the occurrence as well as slow down the spread of cancer.
The information given above is for Cancer which is the active ingredient of Cancer.

Few fruits that help to prevent and fight cancers are: 1) Apples 2) Berries 3) Grapes 4) Avocados 5) Papayas 6) Kiwis 7) Cherries 8) Pomegranate
The information given above is for Cancer which is the active ingredient of Cancer.