Written by: Ehsan Siddiqui
29 July 2025
Jowar, this humble and often overlooked grain, has amazing health benefits that not many people know. Here are 5 ways jowar is good for health.
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Jowar is high in fibre, which helps you feel full and control your mid-meal hunger, supporting your weight loss journey.
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Because of its low glycemic index, jowar is a good choice for controlling blood sugar levels. Its slow-digesting carbs are good for diabetics since they help regulate insulin and blood sugar.
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Rich in calcium and magnesium, jowar helps to strengthen bones and prevent the onset of osteoporosis. Regular consumption of jowar flour can aid in bone density and overall skeletal health.
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Jowar's phytochemicals and antioxidants aid in decreasing cholesterol and reducing inflammation, hence, lowering the risk of cardiovascular disorders and promoting heart health.
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Because of its high dietary fiber content, jowar helps with digestion and helps avoid issues like gas, bloating, and constipation. It creates a healthy gut environment, which improves overall digestive health.
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