Jog your memory: 5 brain-healthy foods to enhance memory

             Written by: Ehsan Siddiqui

29 September 2025

Things slipping your mind too often? From stress to fatigue to poor brain health, there can be a lot of culprits. But here are some foods that can help you improve your memory.

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Beans are high in omega fatty acids, fiber, and B vitamins. They help convert a chemical molecule called homocysteine into other key brain chemicals, including acetylcholine, which aids in memory formation.

Beans

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Eggs contain various minerals, including vitamin B6, vitamin B12, and folic acid. These nutrients aid in preventing brain shrinkage, delaying cognitive decline, and enhancing memory.

Eggs

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Avocados are rich in vitamin E and omega-3 fatty acids. Vitamin E aids in shielding cell membranes from free radicals, while omega fatty acids are critical for brain development and cell growth.

Avocado

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Green tea's caffeine and antioxidants enhance focus, memory, and alertness, while the amino acid L-theanine encourages relaxation.

Green Tea

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Antioxidants and polyphenols found in soy products help shield the brain. They promote brain health as people age, which lowers the risk of dementia and enhances cognitive function.

Soy Products

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