How to include summer fruits in your daily diet?

             Written by: Deepa Sarkar

Seasonal fruits like watermelon, mango, berries, and papaya are rich in vitamins, minerals, and water.

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They help cool the body, improve digestion, and boost overall health.

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Toss cubes of mango, papaya, or watermelon into leafy green salads. Add feta, mint, and a lemon-olive oil dressing for a delicious balance of sweet and savory.

Fruit in Salads

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Top oatmeal, chia pudding, or Greek yogurt with chopped summer fruits like peaches, cherries, or bananas. It’s a quick, gut-friendly and antioxidant-rich start to your day.

Fruit in Breakfast Bowls

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Blend fruits like mango, musk melon, or lychee with coconut water or yogurt. These hydrating drinks are perfect for post-workout or hot afternoons.

Blend into Smoothies & Juices

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Make a tangy salsa using diced mango, watermelon, mint, and a squeeze of lime. Serve it with grilled chicken, paneer, or whole wheat nachos.

Fruit-Based Salsas

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Freeze grapes, watermelon cubes, or banana slices for healthy popsicle-like snacks. Or blend and freeze into homemade fruit sorbets without added sugar.

Frozen Fruit Treats

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Summer fruits are versatile, nutritious, & hydrating. Add them to salads, bowls, or drinks, to enjoy seasonal benefits while supporting your gut, skin, energy, & immunity.

Final Takeaway

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Tap on that love ❤️ button. Stay tuned for what’s coming next!

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