Grandma’s secret potions: 5 Indian drinks for immunity in winter

             Written by: Ehsan Siddiqui

27 October 2025

The sweatshirt season is around the corner, but as the temperature drops, your immune system has to work overtime. That's when these 5 Indian drinks can help keep seasonal infections at bay.

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Masala chai mixes tea's antioxidants with anti-inflammatory spices such as cardamom, ginger, cinnamon, and cloves, all of which have been shown to boost the immune system and aid digestion. 

Masala Chai

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Haldi Doodh, India's favorite wintertime beverage, is made with milk, turmeric, and a dash of black pepper. It is well known for reducing inflammation, combating cold symptoms, and improving sleep quality. 

Haldi Doodh

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Badam milk is made by simmering chopped almonds and saffron in milk with a dash of cardamom. It is high in protein, antioxidants, and vitamin E, all of which are beneficial to immune health. 

Saffron Badam Milk

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A spoonful of honey and a bit of cinnamon combined in warm water make a relaxing drink with antibacterial and anti-inflammatory qualities. It can help strengthen your immunity and ward off seasonal illnesses. 

Cinnamon & Honey Water

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Tusli is India's all-weather immunity tonic. This drink, made with basil leaves, ginger, black pepper, and cloves, is high in antioxidants and supports immunity. It also supports respiratory health and relieves congestion. 

Tulsi Tea

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