Eat these 5 veggies to boost your potassium levels naturally

             Written by: Deepa Sarkar

Reviewed by: Dr. Deepak Soni

Potassium plays a role in regulating fluid balance, supports nerve signals, & it re-establishes the rhythm for muscle contractions. 

Photo Credit: Shutterstock

Let's go over 5 potassium-rich veggies that can help boost energy and support your overall health naturally.

Photo Credit: Shutterstock

A medium sweet potato has about 440 mg of potassium. They are also a great source of fiber and beta-carotene. You can eat them baked, mashed, or roasted.

Sweet Potatoes

Photo Credit: Shutterstock

Cooked spinach (one cup) has over 800 mg of potassium. In addition, spinach is low in calories, and rich in iron, and is high in magnesium and vitamin K also.

Spinach

Photo Credit: Shutterstock

One cup (cooked) of beets has about 500 mg of potassium. There are also nitrates in beets that may positively affect blood pressure and athletic performance.

Beetroot

Photo Credit: Shutterstock

Though a legume, white beans have nearly 1,000 mg potassium in one cup! It is a great addition to soups or salads and is a great plant-based mineral source.

White Beans

Photo Credit: Shutterstock

As you may know, butternut squash is a winter vegetable with around 580 mg of potassium in one cooked cup. It is rich in fiber and antioxidants and is great for your remain-hearty dishes.

Butternut Squash

Photo Credit: Shutterstock

Add these 5 potassium-rich veggies to your weekly diet. They’re easy to cook, widely available, and incredibly beneficial for your heart, muscles, and overall wellness.

Final Takeaway

Photo Credit: Shutterstock

Tap on that love ❤️ button. Stay tuned for what’s coming next!

Video Credit: Tata 1mg

If you found this helpful,

Arrow