Can a person with high blood pressure eat chia seeds?

             Written by: Ehsan Siddiqui

10 June 2025

Managing high blood pressure means being mindful of what you eat. The good news? Chia seeds are safe—and even beneficial. Want to know why? Read on.

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Chia seeds are an excellent plant-based source of alpha-linolenic acid (ALA) omega-3 fatty acids. Omega-3s have the potential to help lower blood pressure.

Rich in Omega-3 Fatty Acids

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Potassium helps balance sodium levels in the body. This can ease pressure on blood vessels, which is good for your heart!

High in Potassium

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Chia seeds swell up after absorbing water. Soaking them before eating makes them simpler to digest, especially for those with sensitive stomachs, and helps prevent choking.

Always Soak Before Eating

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Some studies suggest that eating chia seeds regularly may help reduce systolic blood pressure, especially in people with hypertension.

What Does The Research Say?

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While healthy, it is critical to start with small quantities (1-2 teaspoons per day) and gradually increase.  Consuming a lot of fiber quickly can upset your digestive system.

Moderation is Important

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