8 simple & delicious foods to naturally lift your vitamin B12

             Written by: Mantasha

Ever feel a bit sluggish or just not quite yourself? Sometimes, the culprit could be a dip in your Vitamin B12 levels. This little powerhouse vitamin plays a big role in keeping your nerves and blood cells healthy.

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Let's take a look at 8 everyday options that are naturally rich in Vitamin B12:

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If you enjoy dairy, these are convenient sources of B12. Milk (any kind!), your favorite cheese slices, and a creamy yogurt can all help you meet your daily needs.

Dairy Delights

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Don't skip that golden yolk. While the white provides protein, the B12 is concentrated in the yellow part. Enjoy them scrambled, boiled, or in an omelet.

Eggs

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Oily fish like salmon and sardines are not only great for your heart but also good sources of Vitamin B12. They're easy to add to salads & sandwiches.

Fishy Friends

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While not as high as red meat, chicken still offer a decent amount of Vitamin B12. Include them in your meals for a lean protein boost along with this vital nutrient.

Poultry Power

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Think of these as B12 superstars! A serving of beef, especially liver, packs a significant punch of this vitamin. Don't shy away from liver – it's incredibly nutrient-dense, though you might not eat it every day.

Lean Beef & Liver

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This is a super convenient option, especially for breakfast. Many breakfast cereals have Vitamin B12 added to them. Just check the nutrition label to see how much a serving provides.

Fortified Cereals

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If you're looking for a plant-based option, nutritional yeast is your friend. Often described as having a cheesy, nutty flavor, it's fortified with B vitamins, including B12. Sprinkle it on pasta, popcorn, or add it to sauces.

Nutritional Yeast

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For those who don't consume dairy, many almonds, soy, oat, and other plant-based milks are fortified with Vitamin B12. Again, always check the label to ensure it's included.

Fortified Plant-Based Milks

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