Colon cancer is one of the most preventable cancers.
Photo Credit: Freepik
Dr. Joseph Salhab, a gastroenterologist out of the USA, will identify 6 different snack choices that have a scientific rationale to lower your cancer risk. Let's explore them!
Photo Credit: Freepik
According to a systematic review, yogurt decreased colorectal cancer risk by 7%. Probiotics help encourage a healthy gut microbiome.
Photo Credit: Freepik
In a study of stage III colon cancer patients, eating two or more nut servings lowered the risk of disease recurrence by 42%, and the chance of death due to disease by 57%.
Photo Credit: Freepik
Photo Credit: Freepik
Photo Credit: Freepik
Photo Credit: Freepik
Photo Credit: Freepik
These snacks are definitely tasty, and they're researched-based to contribute to colon protection. Start off easy, snack smart, and take ownership of your gut health!
Photo Credit: Freepik
Tap on that love ❤️ button. Stay tuned for what’s coming next!
Video Credit: Tata 1mg