Written by: Mantasha
27 October 2025
Soak apples in warm water with a teaspoon of baking soda for 10–15 minutes. Gently scrub and rinse well to remove wax and pesticides without affecting crunch or taste.
Photo Credit: Freepik
Mix one part vinegar with three parts water and soak apples for 10 minutes. Rinse with cool water to wash off pesticides, bacteria, and any vinegar smell.
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Add a tablespoon of salt to four cups of warm water. Soak apples for 10–15 minutes, then rinse well. Salt helps dissolve wax and remove residues gently.
Photo Credit: Freepik
Mix lemon juice, baking soda, and water in a spray bottle. Spray apples, let sit for five minutes, then rinse. It’s quick, natural, and effective.
Photo Credit: Freepik
Dip apples in hot (not boiling) water for 5–10 seconds, wipe with a cloth, then rinse with cold water. The heat loosens wax without softening the fruit.
Photo Credit: Freepik
Hold apples under running water and scrub gently with a soft brush for 20–30 seconds. This removes wax and dirt while keeping the skin intact.
Photo Credit: Freepik